Home



LABOR DAY SALE!

Fresh Case only specials going on now through Saturday, August 30

*Beef Top Sirloin Steak $6.99/lb.*  

*Cory Olson’s Choice Cut Beef Steak $5.49/lb.*

*Seasoned Beef Steak on a Stick $4.99/lb.  *  Beef Brisket $4.59/lb.*

*Pork Shoulders (Butts) $2.79/lb. * Fresh Bratwurst $3.49/lb. *

Call ahead to place an order or stop in! Offer is limited to product availability.

_______________________________________________

 

BLT season is in full swing!

Our tasty bacon will make your sammies complete!

Stop in to pick up your favorite bacon today.
________________________________________________

Get your grill on!

It’s grilling season friends!

So, what’s for dinner tonight?

We have great ideas! We have free samples daily!

Make Olson’s your next destination!

_________________________________________________

Fresh Meats For Your Family!

 

Our “Fresh Meat” counter invites you to take advantage of top quality cuts everyday!

Stop by today and taste what you deserve for your dollars.

 

~CLICK ON THE “SALE PROMOTION” TAB FOR SALE ITEMS/SPECIALS~

~IN-STORE SPECIALS ALSO AVAILABLE~

VISIT US TODAY!

Thank you to all of you that have joined The Olson’s Woodville Meats BRAT CLUB.  The Limited Memberships have all been reserved.  But … check this website for upcoming specials or … stop in and sample our Internationally Award Winning Products.

 

HOURS: Monday ~ Friday 8 am ~ 5 pm

Saturday 8 am ~ 12 pm

We are closed on Sundays to spend time with family & friends

Meat Packs! Available upon request for those who like variety with savings. Click on the “Retail Meats” tab to choose from our six Meat Packs ranging from $40-$175. Contact the Retail Meat House or stop by with your order.

Olson’s Woodville Meats is conveniently located just off I-94 in Western Wisconsin. A full service meat processing establishment offering a large retail Meat House, Custom USDA inspected processing of your farm raised animals, and custom processing of your wild game trim. At first bite you’ll “Taste The Difference” of our quality, all natural fresh meats and Award Winning specialty sausages. It’s been a family tradition since 1962; make it yours today.